Gluten Free Recipes from Gluten-Free-Desserts.com

Gluten-Free & Wheat-Free
Chocolate Cream Frosting
Recipe

GF Recipe Summary

Exclusive recipe from our Gluten-Free Gourmet Desserts Cookbook collection (page 75)

Gluten-Free Chocolate Cream Frosting: Another versatile chocolate frosting recipe for your next cake or cupcake project.

Whipping cream is used to create a frosting that is rich and creamy with a delicious chocolate flavor.

Gluten-Free Recipe Card and Pictures

Gluten-Free Chocolate Cream Frosting
Ingredients
½	Cup (1 Stick) Butter
3	Cups Powdered Sugar
¼	Cup Cocoa
¼	Cup Heavy Whipping Cream
Directions
  1. In mixing bowl, cream together butter and powdered sugar.
  2. Add cocoa and heavy whipping cream.
  3. Mix until thick and smooth.

Gluten Free Recipes from Gluten-Free-Desserts.com