Gluten-Free Recipes — Full-Color Cookbook
for Celiac Disease and Wheat-Free Diets

Gluten-Free & Wheat-Free Gourmet Desserts Recipe Book

Gluten-Free & Wheat-Free Gourmet Desserts is our popular full-color gluten-free recipes book, featuring delicious gluten-free cakes, cookies, pies, tarts, tortes, biscotti, and more — all with superb taste and texture!

Perfect for individuals baking at home or bakery and restaurant owners that want to expand into the high-growth Celiac and Gluten-Free Foods market! Full of no-gluten recipes that produce desserts truly worthy of being called gourmet, this book will jump-start your GF desserts baking and produce incredible desserts nearly indistinguishable from the "real" versions — some of these recipes have even won awards competing against gluten-containing counterparts!

Wheat-Free and Gluten-Free Boston Cream Pie Recipe Wheat-Free and Gluten-Free Chocolate Cake Recipe Wheat-Free and Gluten-Free Mocha Tart Recipe Wheat-Free and Gluten-Free Pecan Pie Recipe Wheat-Free and Gluten-Free Lemon Cookies Recipe Wheat-Free and Gluten-Free Lemon Poppyseed Bread Recipe Wheat-Free and Gluten-Free Best Carrot Cake Recipe Wheat-Free and Gluten-Free Chocolate Macadamia Biscotti Recipe Wheat-Free and Gluten-Free Caramelized Pears Recipe Wheat-Free and Gluten-Free Chocolate Brownie Recipe

Gorgeous full-page color photos accompany each glutenfree dessert that was baked according to its recipe — so you see exactly what each recipe produces before you bake it. Clear and concise recipes and baking instructions, plus some "baking step" pictures, help you achieve wonderful results quickly.

Ordering this Book (Print or Kindle Editions)

We maintain our GF Cookbook specifications here for historical purposes.
We no longer sell the cookbook in either form.

Instead, we will now be making many of our high-quality gluten-free recipes available for free online here, as we prefer to simply offer our recipes online, here on our website, for all to view.

Gluten-Free & Wheat-Free Gourmet Desserts
Electronic eBook Version on Amazon Kindle

This is the same popular glutenfree desserts cookbook that we sell in printed form, but now available in electronic form so you can carry your favorite dessert recipes with you on your Kindle device or compatible eBook reader software.

RECIPES: (includes all recipes from printed version of book): Carrot Cake, Chocolate Ganache Cake, Tiramisu, Chocolate Layer Cake, Lemon-Blueberry Bundt Cake, Chocolate Cheesecake, Potato Citrus Nut Cake, Turtle Cheesecake, Black Forest Bundt Cake, Boston Cream Pie, Pineapple Upside-Down Cake, Yellow Cake, Coconut Dream Cheesecake, Chocolate Cheesecake with Cinnamon Crust, Almond Cake, Date-Nut Cake, Marbled Pumpkin Cheesecake, Strawberry Cream Cake, Chocolate Almond Buckwheat Torte, Cappuccino Cheesecake, Chocolate Raspberry Cupcakes, Bittersweet Chocolate Torte, Lemon Angel Food Cake, Standard Pie Crust, Berry Pie, Banana Cream Pie, Apple Pie, Peach-Strawberry Pie, Peanut Butter Pie, Frozen Chocolate Cream Pie, Rhubarb Pie, Pumpkin Pie, Mocha Tart, Creme de Menthe Tart, Mini Nut Tarts, Blueberry Lemon Tart, Pecan Pie / Tart, Chocolate Hazelnut Tart, Cheese Tart with BlueBerry Topping, Fruit Tart, Peanut Butter Cookies, Almond Biscotti, Soft Chocolate Peanut Butter Cookies, Almond Snowball Cookies, Chocolate Chip Cookies, Crispy Rice and Marshmallow Bars, Coconut Macaroons, Pumpkin Chocolate Chip Cookies, Spongy Chocolate Orange Cookies, Italian Lemon Cookies, Lemon Cookies plus Variations, Apricot Chocolate Chip Cookies, Chocolate Strawberry Cookie, Double-Chocolate Cookies, Everything Cookies, Jelly Squares, Lemon Bars, Chewy Fudge Brownies with Hazelnuts, Double-Chocolate Jelly-Accent Brownies, Chocolate Caramel Brownies, Chocolate Orange Macadamia Biscotti, Lemon Poppy Seed Bread, Pumpkin-Nut Bread, Ginger Bread, Chocolate Zucchini Bread, Orange Carrot Bread, Chocolate Cranberry Nut Bread, Banana Bread, Chocolate Souffle, Lemon-Raspberry Souffle, Citrus Rice Pudding, Chocolate Cream Cheese Flan, Cinnamon Mascarpone Flan, Lemon Blueberry Parfait, Chocolate Parfait with Cake and Strawberries, Chocolate Coconut Parfait, Chocolate Pudding, Cinnamon Vanilla Pudding, Roasted Caramel Pears and Vanilla Pudding, Hearty Pearl Tapioca Pudding, Fruit Cup, Mocha Milkshake, Cream Puffs, Pistachio Brittle, Chocolate Covered Strawberries, Caramel Apples, English Toffee, Chocolate Haystacks, Maple-Walnut Fudge; AND, a few bonus items like Biscuits and Beer-Battered Onion Rings.

Gluten-Free & Wheat-Free Gourmet Desserts
Cookbook Details

Historical Link to Amazon Kindle GF Recipes Book (Received 5.0/5.0 Rating).
E-book (Kindle) version of our GF cookbook.

Wheat-Free and Gluten-Free Gourmet Desserts Book
Front cover features a Gluten-Free Chocolate Torte with sliced almonds and chocolate sauce.

Preview Pictures & Online Table of Contents (TOC)

Gluten-Free & Wheat-Free Gourmet Desserts (Print Edition) is our full-color high-quality satisfaction-guaranteed gluten-free recipe book featuring gluten-free recipes for cakes, cookies, pies, tarts, tortes, biscotti, and more.

  • Publisher: SureTalent Books
  • Author:
  • Pages: 240
  • Size: 8.5 x 11 x .65 inches (Full Letter Sized Pages)
  • Full Color: Beautiful color photography throughout
  • Binding: Threadbound Paperback
  • Paper: Heavyweight 310gsm glossy cover; 140gsm glossy interior pages
  • Print Method: commercial high-quality color printing presses
  • Language: English
  • ISBN-10: 0978859405 or 0-9788594-0-5
  • ISBN-13: 9780978859404 or 978-0-9788594-0-4
  • List Price: $29.95 (US Dollars)
  • Availability: Quantities Limited and via third-party retailer only.
  • Rating: 5 out of 5 Stars — from 27+ reader reviews (Kindle & Printed editions).


Reader and Baker Testimonials

" ... your dessert recipes are different!! They are spectacular! And I can't wait to try the rest of them! Most celiacs (or those on a gluten free diet anyway) have gotten so used to mediocrity... and it doesn't have to be that way! NO MORE MEDIOCRITY!"
Kelly S., Ontario, OH

"I made the Chocolate Ganache Cake (p. 20) with my own icing for my dad's birthday. Dad has been on a Gluten-Free diet since the early 80s. This is the best cake he has had since then. He was blown away by how moist it is."
J. Pillsbury , Lawrenceville, NJ

"This is a beautiful cookbook. Very thorough, great layout and the photos are outstanding. Excellent all around, I am so thrilled that I ordered this!!"
D. Latham, Raleigh, NC

"...Our gluten free daughter has been putting it [cake] in her packed lunch for school all week, so it obviously was a hit.... The book itself is gorgeous - beautifully produced, with great pictures (one for each recipe, which I think is important), good, clear instructions, and a big easy-to-read type-face."
Lucy (Free-From Blog), UK

I made the carrot cake from your cookbook for a birthday party.  After tasting it, I realized how I had almost forgotten what "real" cake tastes like!  It was almost a religious experience....LOL!!! Read More...
L. Hill, Boston MA